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Organic Vegetables can Add Value to your Health
Today organic products are more popular. People have learned about a healthy way of living so they want a clean environment and clean food. The younger generation are making major life styles changes to keep themselves happy. Fit body and relaxed lifestyle are the priorities so people are concerned about the food they eat hence organic products top the list of most used consumer products. Organic vegetables are vegetable wherein the crops are cultivated naturally. For this healthy and organic farming is done. Vermicompost, crop rotation and authentic seeds are used to grow the vegetable.
Lets us understand difference between organic farming and conventional farming. Over a period of time conventional farming has involved lot of use of pesticides however in organic farming farmers tend to avoid pesticides and prefer compost and manure. Crop rotation and other farming techniques are used to get good organic products. In conventional farming seeds of hybrid quality are used so the soil gets damaged and there is lot of green house gases released. However in organic farming organic seed is used to get a better quality product. Crops are taken care with nature growth enhancer and insecticides like neem oil and bone meal. Organic farming help to keep the environment clean as there is purity in every aspect.
Organic vegetable and fruits are in demand because they are pure and fresh from the farm. Fresh vegetables can help you to build a better future for your kids. Organic vegetables are more healthy and tasty because there is cut back on the pesticides levels. Vegetable grown through organic farming is way too better as they are nutritious. Organic vegetables are boon because they tend to retain the purity hence the immune system and heart health is in a better shape. Farm fresh products are free from soil pollution and hence are considered as better health option. Studies show that organic vegetables are authentic and are tend to absorb low level of toxic substances from the soil.
Organic vegetables are popular in the west specifically in the European countries. However home grown vegetables and fruits are not available over there so these are imported from other countries. In Europe most of the times around the year the countries are covered with snow to due to harsh weather conditions. So the harvest of the crops are less hence they have more of frozen food. Each and every vegetable is frozen so farm fresh crops are hardly available however in India farm fresh vegetables are easily available in every season so India is considered the leading exporter of the organic vegetables. India tops the list of exporters as the export of farm fresh vegetables turns around to be approximately 125 tonne of the organic vegetables. India has cleared the EU standard as the organic vegetables available here are finest of all other products. Consumer awareness is major reason for the highest demand from European countries. According to survey done by the consumer health it is seen that European tends to have negative eating habits so it creates an adverse effect on the health of the people. In Europe the consumer lifestyle has changed a lot so people are aware of the ill effects of the frozen food. The demand of the farm fresh vegetables has increased after the pandemic. The organic food segment has grown in the European countries. To meet with the demand and supply, western countries are reaching organic vegetable exporters in India. The food segment is classified into organic fruits, organic vegetables and organic meat also. The label of the organic product is clean and pure.